dressed in neat black shirts and bright ties - i love a man in a good tie) was just as quick so the wait wasn't too bad.
Seating was a bit tight, but we were able to snag a few seats at the window counter.
With locally sourced ingredients, the Flying Avocado offers a range of soups, salads and sandwiches.
What was that? Did you just think salads are boring?
Not the way this place does them.
|descriptions below from their website|
Needless to say, we both took food home.
The prices were reasonable for the portions and everything we tried was delicious.
They advertise themselves as the best vegetarian restaurant in Baltimore and I can certainly see why, but they have plenty of meated options as well. I can't wait to go back and try the roasted lamb and feta wrap. And the marinated tofu. And the nicoise salad. And the smoothies.